Publication Details

  • Ahmad, P., Jaleel, C. A,  Salem, M. A.,  Nabi, G.,  Sharma, S.  2010. Roles of enzymatic and nonenzymatic antioxidants in plants during abiotic stress, Critical Reviews in Biotechnology 30 (3), 161-175. (Impact  factor: 3.567).
  • P. Gupta, S. Sharma & S. Saxena, ‘Callusing in Stevia rebaudiana (Natural Sweetener) for Steviol Glycoside Production’, International Journal of Agricultural and Biological Sciences, Vol. 1 (2010) P.P. 30-34.
  • Ahmad, P., C. A. Jaleel, Sharma, S. (2010) Antioxidative defence system, lipid peroxidation, proline metabolizing enzymes and Biochemical activity in two genotypes of Morus alba L. subjected to NaCl stress. Russian J Plant Physiol. 57(4); 509–517. (Impact factor: 0.5).
  • Kaur, L., Gadgil, K., Sharma, S. Effect of pH and lead concentration on phytoremoval of lead from lead contaminated water by Lemna minor. American-Eurasian Journal of Agriculture & Environmental Sciences 7 (5), 542-550 (2010)
  • P. Ahmad, S. Sharma. 2010. Physio-biochemical attributes in two cultivars of mulberry (Morus alba L.) under NaHCO3 stress. International Journal of Plant Production 4 (2), 1735-8043. (Impact  factor: 0.635)
  • Ashwani Kumar, Kapil Kumar, Naresh Kaushik, Satyawati Sharma, Saroj Mishra. 2010. Renewable Energy in India: Current Status and Future Potentials. Renewable and Sustainable Energy Review.DOI.10.1016/j.rser.2010.04.003. (Impact factor 4.842)
  • Kumar  A,  Sharma  S,  Mishra,  S.  2010.  Influence  of  arbuscular  mycorrhizal  (AM)  fungi  and  salinity  on  seedling  growth,  solute  accumulation  and  mycorrhizal  dependency  of Jatropha  curcas  L."  Journal of  Plant  Growth  Regulation 29(3): 297-306. (Impact  factor:  2.438)
  • Gupta  P,  Sharma  S,  Saxena  S.  2010.    Micropropagation  of  Stevia  rebaudiana  (natural  sweetener)  using  Kinetin  for  Steviol  glycoside  Production.  Research  Journal  of  Biotechnology 5(1):  63-67. (Impact  factor:  0.174)
  • Bal, L.M., Kar, A., Satya, S., Naik, S.N. (2010). Drying kinetics and effective moisture diffusivity of bamboo shoot slices undergoing microwave drying. International Journal of Food Science and Technology 45 (11) , pp. 2321-2328
  • Bal, L.M., Satya, S., Naik, S.N. (2010). Solar dryer with thermal energy storage systems for drying agricultural food products: A review. Renewable and Sustainable Energy Reviews 14 (8) , pp. 2298-2314
  • Kaushik, G., Naik, S.N., Satya, S. (2010). Effect of domestic processing techniques on the nutritional quality of the soybean. Mediterranean Journal of Nutrition and Metabolism , 3, 39-46.
  • Kaushik, G., Naik, S.N., Satya, S. (2010).Effect of domestic processing techniques on the mineral content in soybean. Asian Journal of Chemistry 22 (7) , pp. 5159-5164
  • Kaushik, G., Satya, S., Khandelwal, R.K., Naik, S.N. (2010). Commonly consumed Indian plant food materials in the management of diabetes mellitus. Diabetes and Metabolic Syndrome: Clinical Research and Reviews . 4 (1), 21-40.
  • Kaushik, G., Satya, S., Naik, S.N., Tripathi, B. (2010). Impact of chlorpyrifos residues on micronutrient bioavailability in chickpea. Food Digestion 1 (1-2) , pp. 57-61
  • Naik, S.N., Goud, V.V., Rout, P.K., Dalai, A.K. (2010). Production of first and second generation biofuels: A comprehensive review. Renewable and Sustainable Energy Reviews 14 (2) , pp. 578-597
  • Naik, S.N., Goud, V.V., Rout, P.K., Dalai, A.K. (2010). Supercritical CO2 fractionation of bio-oil produced from wheat-hemlock biomass, Bioresource technology 101 (19), 7605-7613
  • Naik, S.N., Goud, V.V., Rout, P.K., K Jacobson, Dalai, A.K. (2010). Characterization of Canadian biomass for alternative renewable biofuel, Renewable energy 35 (8) (2010) 1624-1631.
  • Patel, M., Naik, S.N. (2010). Flowers of Madhuca indica J. F. Gmel.: Present status and future perspectives. Indian Journal of Natural Products and Resources 1 (4) , pp. 438-443
  • Pradhan, R.C., Meda, V., Naik, S.N., Tabil, L. (2010). Physical properties of Canadian grown flaxseed in relation to its processing. International Journal of Food Properties13 (4) , pp. 732-743
  • Pradhan, R.C., Naik, S.N., Bhatnagar, N.,Vijay, V.K. (2010). Design, development and testing of hand-operated decorticator for Jatropha fruit. Applied Energy 87 (3) , pp. 762-768
  • Pradhan, R.C., Naik, S.N., Rout, P.K.,Dalai, A.K., Meda, V. (2010). Supercritical carbon dioxide extraction of wheat distiller's dried grain with solubles. International Journal of Food Sciences and Nutrition 61 (8) , pp. 829-836.
  • Pradhan, R.C., Meda, V., Rout, P.K., Naik, S.N. (2010). Supercritical CO2 extraction of fatty oil from flaxseed and comparison with screw press expression and solvent extraction processes. Journal of Food Engineering, 98, 393- 397. 
  • Pradhan, S., Sahoo, N.K., Naik, S.N., Sahoo, P.K. (2010). Estimation of toxic phorbol ester in jatropha curcas oil, cake and biodiesel. Asian Journal of Chemistry 22 (5) , pp. 4069-4074
  • Pradhan, S., Meher, L.C., Naik S.N. and Sahoo, P.K. (2010).  Oil content and fatty acid composition of Jatropha curcas seed over Indian domain and Biodiesel Preparation. Journal of Lipid Science and Technology, 42 (1), 19-23.
  • Pradhan, S., Sahoo, N.K., Pradhan, R.C., Das, L., Naik S. N., Sahoo, P.K. (2010) Toxic phorbol ester in Jatropha curcas oil, cake and biodiesel- A study. SAARC Oils and Fats Today, 12 (6), 10-14.
  • Rout, P.K., Naik, M.K., Naik, S.N., Goud, V.V., Das, L.M., Dalai, A.K. (2009). Supercritical CO2 fractionation of bio-oil produced from mixed biomass of wheat and wood sawdust. Energy and Fuels 23 (12), pp. 6181-6188.
  •  Rout, P.K., Naik, S.N., Rao, Y.R. (2010). Composition of absolutes of Jasminum sambac L. Flowers fractionated with liquid CO2 and methanol and comparison with liquid CO2 extract. Journal of Essential Oil Research 22 (5) , pp. 398-406
  • Rout, P.K., Naik, S.N., Rao, Y.R. (2010). Extraction and composition of volatiles from concrete of Pandanus fascicularis Lam, Asian J. Chem. 22.
  • Rout, P.K., Rao, Y.R., Naik,, S.N. (2010). Liquid CO2 extraction of Murraya paniculata Linn. flowers, Industrial Crops and Products 32(3), 338-342
  • Satya, S.,  Kaushik, G., Naik, S.N., (2010).  Processing of food legumes: a boon to human nutrition, 3(3), 183-195
  • Satya, S., Bal, L.M., Singhal, P., Naik, S.N. (2010). Bamboo shoot processing: food quality and safety aspect (a review). Trends in Food Science and Technology21 (4) , pp. 181-189
  • Pradhan, R.C., Naik, S.N., Bhatnagar, N., and Vijay, V.K. (2010), “Design, Development and Testing of Hand‐operated Decorticator for Jatropha Fruit”, Applied Energy, Volume 87, Issue 3,   March, 2010, pp. 762‐768
  • Tyagi AK, Malik A. Liquid and vapour-phase antifungal activities of selected essential oils against Candida albicans: Microscopic observations and chemical characterization.BMC Complementary and Alternative Medicine 2010; 10(1):65.
  • TyagiAK, Malik A. Antimicrobial action of essential oil vapours and Negative air ions against Pseudomonas fluorescens. International Journal of Food Microbiology 2010;143: 205–210. 
  • Kaushik P, Malik A. Alkali, thermo and halo tolerant fungal isolate for the removal of textile dyes. Colloids and Surfaces B: Biointerfaces 81 (1) 2010; 81(1): 321-328. 
  • Kaushik P, Malik A. Effect of nutritional conditions on dye removal from textile effluent by Aspergillus lentulus. World Journal of Microbiology and Biotechnology 2010; 26: 1957-1964. 
  • Tyagi A K and Malik A. In situ SEM, TEM and AFM studies of the antimicrobial activity of lemon grass oil in liquid and vapour phase against Candida albicans. Micron2010; 41:797-805.
  • Malik A, Singh K,Singh M. Effect of negative air ions on physiological and perceived psychological stress during computer operation. International Journal of Environment and Health. 2010; 4: 67-77.
  • Kumar P.,  Mishra S., Malik A.,Satya S, “Gharelu makkhi: samasya evam jaivik keetnashiyon dwara nidaan”, Jigyasa, Vol. 24, 45-49,Hindi Kaksha, IIT Delhi 2010
  • Mishra A., Vishaka, Malik A., “Bharidhatu pradushan: Prabhav evam nirakaran”, Vol. 24; pp 101-104,Hindi Kaksha, IIT Delhi 2010